Please join us for our annual EMiS Christmas dinner to be held in the restaurant of the Royal Overseas League, with its splendid location overlooking Princes St and Edinburgh Castle. We are delighted that our after- dinner guest speaker will be The Rt. Hon. Henry McLeish, Former First Minister of Scotland.
A welcome glass of bubbly will be served on arrival. This will be followed by a three-course meal, coffee and mince pies. A half bottle of wine per person is included in the price.
Festive Soup of the day
Perthshire smoked salmon with beetroot and vodka crème fraiche
Sliced prosciutto and goats cheese, pear dressing
Roast East Lothian turkey, sage and onion stuffing, pigs in blankets, sprouts and chestnuts, honey roast carrots, roast potatoes and jus
Fillet of seabass puy lentils, watercress and herb salad
Rich venison casserole with port, topped with herb dumplings served with kale
Winter vegetable tart, light artichoke sauce, baby potatoes
Christmas pudding brandy sauce
Drambuie Parfait, mulled red wine plums
Selection of Scottish cheeses, with celery, grapes, pear chutney and mini oatcakes
Brodie’s coffee with mince pies
EMiS Member: £30
Non-member, non-student: £36
Please register for free via this page so we know that you want to attend and then make your total payment – referring to the price list above – as soon as possible to reserve your place.
Make your payment to EMiS either:
1. by bank transfer to sort code 80 11 00, account no. 00285169, or
2. by cheque payable to EMiS and posted to Bill Rodger, Treasurer, European Movement in Scotland, 99 Trinity Road, Edinburgh, EH5 3JX